Pomegranate to Protect the Prostate

This blog was inspired by a recent talk I presented on nutrition for a local prostate cancer support group. As well as talking about other dietary basics, I brought a jar of pure pomegranate juice for them to try, being inspired by some recent research on pomegranates for prostate cancer prevention. Compounds in pomegranate haveContinue reading “Pomegranate to Protect the Prostate”

Invigorate and Protect with Cordyceps

When I added cordyceps to my morning supplements, I noticed a substantial increase in my energy levels. Other people have shared with me that taking cordyceps improved their endurance while exercising.  These experiences made me curious to investigate this medicinal mushroom further. Cordyceps falls in the category of traditional herbs known as adaptogens that increaseContinue reading “Invigorate and Protect with Cordyceps”

Hawthorn Loves Your Heart

In our fast-paced culture, we often want fast acting health solutions, but these often don’t increase our vibrancy in the long haul. On the other hand, tonic herbs work slowly by nourishing particular organs and improving their function over time. When it comes to the heart, hawthorn places such a role. It has many differentContinue reading “Hawthorn Loves Your Heart”

Resveratrol: What is good for the gut is good for the heart

Many of you will have heard about the concept known as the French paradox, specifically how the French consume more fat than Americans but have lower cholesterol levels. While I don’t think there is a simple answer to this paradox, it is widely agreed that a major factor is the consumption of red wine. RedContinue reading “Resveratrol: What is good for the gut is good for the heart”

Skip the Red Meat, Live Longer

Last week a new nutrition study caught my eye. Maybe some of you saw it too. The study found a correlation between the red meat consumption and increased risk of all-cause mortality. In fact, each additional serving of red meat per day was associated with up to a 20% greater chance of dying over theContinue reading “Skip the Red Meat, Live Longer”